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This essential, authoritative handbook provides clear, accurate coverage of zoonoses — diseases that can spread from animals to humans. The consistent format helps you quickly locate key information, such as how each disease affects the host, how it is spread, how it is treated, and necessary safety precautions. It also discusses the importance of educating animal owners about the public health implications of zoonoses and how to prevent them from spreading.

  • Clear, concise coverage helps you respond quickly when presented with diseases that could potentially spread between patients, clients, and staff in the veterinary clinic.
  • Each disease entry begins with a chart of its potential morbidity (the rate of incidence of a disease) and mortality (death rate), giving you at-a-glance access to the chance of contracting the disease and the severity of the disease if contracted.
  • Clinically relevant coverage includes information on the etiology (bacterial, viral, parasitic, etc.), most common nonhuman hosts, transmission modes, course of the disease, clinical signs in animals and humans, diagnostic tests, prevention, and general advice.
  • Essential information on preventing the spread of disease helps you educate clients about how to protect themselves and their animals from zoonoses.
  • Coverage of diseases such as mad cow disease, West Nile virus, rabies, and anthrax, prepares you to answer client questions about diseases that are in the public eye.

1. Chapter 1: INTRODUCTION - p. 10 2. Chapter 2: ZOONOTIC DISEASES - p. 11 3. Chapter 3: HOSTS - p. 12 4. Chapter 4: MODES OF TRANSMISSION - p. 13 5. Chapter 5: PREVENTING ZOONOTIC DISEASES - p. 14 6. Chapter 6: ABOUT THE DISEASES - p. 15 7. Chapter 7: MORBIDITY AND MORTALITY - p. 16 8. 2: Zoonotic Diseases - p. 17 9. Chapter 8: ANTHRAX - p. 18 10. Chapter 9: BABESIOSIS - p. 20 11. Chapter 10: BOTULISM - p. 23 12. Chapter 11: BOVINE SPONGIFORM ENCEPHALOPATHY (MAD COW DISEASE) - p. 26 13. Chapter 12: BRUCELLOSIS - p. 27 14. Chapter 13: CAMPYLOBACTERIOSIS (VIBRIOSIS) - p. 29 15. Chapter 14: CAT SCRATCH DISEASE - p. 31 16. Chapter 15: COLIBACILLOSIS - p. 32 17. Chapter 16: CRYPTOSPORIDIOSIS (CRYPTO) - p. 33 18. Chapter 17: DERMATOMYCOSIS - p. 34 19. Chapter 18: EASTERN EQUINE ENCEPHALITIS - p. 37 20. Chapter 19: EHRLICHIOSIS - p. 38 21. Chapter 20: GIARDIASIS (GIARDIA) - p. 40 22. Chapter 21: HANTAVIRUS PULMONARY SYNDROME - p. 41 23. Chapter 22: HOOKWORMS - p. 42 24. Chapter 23: INFLUENZA - p. 43 25. Chapter 24: LA CROSSE ENCEPHALITIS - p. 44 26. Chapter 25: LEPTOSPIROSIS - p. 45 27. Chapter 26: LISTERIOSIS - p. 47 28. Chapter 27: LYME DISEASE - p. 49 29. Chapter 28: LYMPHOCYTIC CHORIOMENINGITIS - p. 51 30. Chapter 29: MYCOBACTERIUM INFECTIONS (TUBERCULOSIS) - p. 52 31. Chapter 30: PASTEURELLOSIS - p. 53 32. Chapter 31: PLAGUE - p. 54 33. Chapter 32: PSITTACOSIS - p. 55 34. Chapter 33: Q FEVER - p. 56 35. Chapter 34: RABIES - p. 57 36. Chapter 35: RAT-BITE FEVER - p. 60 37. Chapter 36: ROCKY MOUNTAIN SPOTTED FEVER - p. 61 38. Chapter 37: ROUNDWORMS - p. 63 39. Chapter 38: ST. LOUIS ENCEPHALITIS - p. 66 40. Chapter 39: SALMONELLOSIS - p. 67 41. Chapter 40: SCABIES - p. 69 42. Chapter 41: STAPHYLOCOCCOSIS - p. 70 43. Chapter 42: TAPEWORMS (CESTODES) - p. 71 44. Chapter 43: TOXOPLASMOSIS - p. 74 45. Chapter 44: TRICHINOSIS - p. 77 46. Chapter 45: TULAREMIA - p. 78 47. Chapter 46: VIBRIOSIS - p. 80 48. Chapter 47: WEST NILE VIRUS INFECTION - p. 81 49. Chapter 48: WESTERN EQUINE ENCEPHALITIS - p. 82 50. Chapter 49: YERSINIOSIS - p. 83 51. Life Cycle of a Tick - p. 84 52. Identification of Ticks - p. 85 53. How to Protect Yourself Against Ticks - p. 86 54. Tick Removal Procedure - p. 87 55. The 4 Cs of Food Safety - p. 88 56. glossary - p. 89 57. Index - p. 90

Descripcion
Descripción

This essential, authoritative handbook provides clear, accurate coverage of zoonoses — diseases that can spread from animals to humans. The consistent format helps you quickly locate key information, such as how each disease affects the host, how it is spread, how it is treated, and necessary safety precautions. It also discusses the importance of educating animal owners about the public health implications of zoonoses and how to prevent them from spreading.

  • Clear, concise coverage helps you respond quickly when presented with diseases that could potentially spread between patients, clients, and staff in the veterinary clinic.
  • Each disease entry begins with a chart of its potential morbidity (the rate of incidence of a disease) and mortality (death rate), giving you at-a-glance access to the chance of contracting the disease and the severity of the disease if contracted.
  • Clinically relevant coverage includes information on the etiology (bacterial, viral, parasitic, etc.), most common nonhuman hosts, transmission modes, course of the disease, clinical signs in animals and humans, diagnostic tests, prevention, and general advice.
  • Essential information on preventing the spread of disease helps you educate clients about how to protect themselves and their animals from zoonoses.
  • Coverage of diseases such as mad cow disease, West Nile virus, rabies, and anthrax, prepares you to answer client questions about diseases that are in the public eye.

1. Chapter 1: INTRODUCTION - p. 10 2. Chapter 2: ZOONOTIC DISEASES - p. 11 3. Chapter 3: HOSTS - p. 12 4. Chapter 4: MODES OF TRANSMISSION - p. 13 5. Chapter 5: PREVENTING ZOONOTIC DISEASES - p. 14 6. Chapter 6: ABOUT THE DISEASES - p. 15 7. Chapter 7: MORBIDITY AND MORTALITY - p. 16 8. 2: Zoonotic Diseases - p. 17 9. Chapter 8: ANTHRAX - p. 18 10. Chapter 9: BABESIOSIS - p. 20 11. Chapter 10: BOTULISM - p. 23 12. Chapter 11: BOVINE SPONGIFORM ENCEPHALOPATHY (MAD COW DISEASE) - p. 26 13. Chapter 12: BRUCELLOSIS - p. 27 14. Chapter 13: CAMPYLOBACTERIOSIS (VIBRIOSIS) - p. 29 15. Chapter 14: CAT SCRATCH DISEASE - p. 31 16. Chapter 15: COLIBACILLOSIS - p. 32 17. Chapter 16: CRYPTOSPORIDIOSIS (CRYPTO) - p. 33 18. Chapter 17: DERMATOMYCOSIS - p. 34 19. Chapter 18: EASTERN EQUINE ENCEPHALITIS - p. 37 20. Chapter 19: EHRLICHIOSIS - p. 38 21. Chapter 20: GIARDIASIS (GIARDIA) - p. 40 22. Chapter 21: HANTAVIRUS PULMONARY SYNDROME - p. 41 23. Chapter 22: HOOKWORMS - p. 42 24. Chapter 23: INFLUENZA - p. 43 25. Chapter 24: LA CROSSE ENCEPHALITIS - p. 44 26. Chapter 25: LEPTOSPIROSIS - p. 45 27. Chapter 26: LISTERIOSIS - p. 47 28. Chapter 27: LYME DISEASE - p. 49 29. Chapter 28: LYMPHOCYTIC CHORIOMENINGITIS - p. 51 30. Chapter 29: MYCOBACTERIUM INFECTIONS (TUBERCULOSIS) - p. 52 31. Chapter 30: PASTEURELLOSIS - p. 53 32. Chapter 31: PLAGUE - p. 54 33. Chapter 32: PSITTACOSIS - p. 55 34. Chapter 33: Q FEVER - p. 56 35. Chapter 34: RABIES - p. 57 36. Chapter 35: RAT-BITE FEVER - p. 60 37. Chapter 36: ROCKY MOUNTAIN SPOTTED FEVER - p. 61 38. Chapter 37: ROUNDWORMS - p. 63 39. Chapter 38: ST. LOUIS ENCEPHALITIS - p. 66 40. Chapter 39: SALMONELLOSIS - p. 67 41. Chapter 40: SCABIES - p. 69 42. Chapter 41: STAPHYLOCOCCOSIS - p. 70 43. Chapter 42: TAPEWORMS (CESTODES) - p. 71 44. Chapter 43: TOXOPLASMOSIS - p. 74 45. Chapter 44: TRICHINOSIS - p. 77 46. Chapter 45: TULAREMIA - p. 78 47. Chapter 46: VIBRIOSIS - p. 80 48. Chapter 47: WEST NILE VIRUS INFECTION - p. 81 49. Chapter 48: WESTERN EQUINE ENCEPHALITIS - p. 82 50. Chapter 49: YERSINIOSIS - p. 83 51. Life Cycle of a Tick - p. 84 52. Identification of Ticks - p. 85 53. How to Protect Yourself Against Ticks - p. 86 54. Tick Removal Procedure - p. 87 55. The 4 Cs of Food Safety - p. 88 56. glossary - p. 89 57. Index - p. 90

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