Aquaculture Pathophysiology, Volume I. Finfish Diseases is a diverse, practical reference on finfish diseases impacting aquaculture. It is intended for the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician supporting the management of major and emerging infectious and non-infectious health risks for the key temperate, subtropical and tropical finfish species of commercial and fisheries importance. This volume should be read in partnership with volume 2 on shellfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar and typically researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians and farmers need to be competent across both finfish and shellfish health issues.
1. Chapter 2. An introduction to global aquaculture - p. 45 2. Chapter 3. General introduction to pathophysiology of finfish, crustacea, and mollusks - p. 49 3. Section I: Finfish diseases - p. 69 4. Chapter 4. Finfish laboratory methods - p. 75 5. Chapter 5. Finfish disease terminology - p. 85 6. Chapter 6. Fish immunology - p. 95 7. Section II: Viral diseases - p. 111 8. Chapter 7. Cardiomyopathy syndrome - p. 123 9. Chapter 8. Eel herpesvirus - p. 135 10. Chapter 9. Heart and skeletal muscle inflammation - p. 143 11. Chapter 10. Infectious hematopoietic necrosis - p. 157 12. Chapter 11. Infectious pancreatic necrosis - p. 165 13. Chapter 12. Infectious salmon anemia - p. 177 14. Chapter 13. Japanese eel endothelial cell-infecting virus - p. 185 15. Chapter 14. Koi herpesvirus disease - p. 189 16. Chapter 15. Lymphocystis virus disease - p. 201 17. Megalocytivirus in ornamental fish - p. 217 18. Chapter 17. Salmonid alphavirus and pancreas disease - p. 225 19. Chapter 18. Red sea bream iridoviral disease - p. 247 20. Chapter 19. Spring viremia of carp - p. 267 21. Chapter 20. Tasmanian Atlantic salmon reovirus - p. 277 22. Chapter 21. Tilapia lake virus disease - p. 285 23. Chapter 22. Viral encephalopathy and retinopathy - p. 291 24. Chapter 23. Viral hemorrhagic septicemia virus: a review - p. 299 25. Section III: Bacterial diseases - p. 311 26. Chapter 24. Aeromoniasis - p. 317 27. Chapter 25. Bacterial kidney disease - p. 329 28. Chapter 26. Edwardsiellosis - p. 345 29. Chapter 27. Epitheliocystis - p. 357 30. Chapter 28. Flavobacteriosis - p. 367 31. Chapter 29. Francisellosis in tilapia and other warmwater fish - p. 379 32. Chapter 30. Furunculosis - p. 395 33. Chapter 31. Mycobacteriosis - p. 407 34. Chapter 32. Nocardiosis - p. 417 35. Chapter 33. Pasteurellosis-photobacteriosis - p. 423 36. Piscirickettsia salmonis infection - p. 433 37. Chapter 35. Streptococcosis - p. 439 38. Chapter 36. Vibriosis - p. 447 39. Section IV: Parasitic diseases - p. 462 40. Chapter 37. Amoebic gill disease - p. 467 41. Chapter 38. Amyloodiniosis - p. 475 42. Chapter 39. Chilodonella and Brooklynella infections - p. 485 43. Infection by Ichthyophthirius multifiliis - p. 493 44. Cryptocaryon irritans infection - p. 505 45. Infection with Gyrodactylus salaris - p. 513 46. Chapter 43. Monogenean infections - p. 517 47. Chapter 44. Myxozoan infections - p. 527 48. Chapter 45. Sea lice - p. 557 49. Chapter 46. Digenetic trematode infections - p. 569 50. Chapter 47. Tetrahymenosis and scuticociliatosis - p. 591 51. Chapter 48. Trypanosomiasis - p. 601 52. Chapter 49. Whirling disease - p. 611 53. Section V: Fungal diseases - p. 617 54. Chapter 50. Epizootic ulcerative syndrome - p. 621 55. Chapter 51. Ichthyophoniasis - p. 629 56. Chapter 52. Microsporidian infections - p. 635 57. Chapter 53. Saprolegniasis - p. 645 58. Section VI: Nutritional diseases - p. 648 59. Chapter 54. Amino acid deficiency and toxicity - p. 653 60. Chapter 55. Antinutritional factors in plant-based feeds - p. 659 61. Chapter 56. Fatty acid deficiency, fatty liver, liver lipoid disease, and toxic non-essential fatty acid - p. 669 62. Chapter 57. Fungal toxins in feedstuffs - p. 673 63. Investigating ill thrift in yellowtail kingfish Seriola lalandi - p. 677 64. Chapter 59. Mineral deficiency and toxicity - p. 687 65. Chapter 60. Vitamin deficiency and toxicity - p. 693 66. Section VII: Environmental diseases - p. 702 67. Chapter 61. Ammonia toxicosis - p. 705 68. Chapter 62. Carbon dioxide toxicosis - p. 713 69. Chapter 63. Chlorine toxicosis - p. 717 70. Chapter 64. Chronic diseases of the lateral line organ in fish - p. 721 71. Chapter 65. Endocrine disruption in fish - p. 727 72. Chapter 66. Gas bubble disease - p. 741 73. Chapter 67. Harmful algal blooms - p. 745 74. Chapter 68. Hypoxia - p. 759 75. Chapter 69. Metals toxicosis - p. 763 76. Chapter 70. Nitrite–nitrate toxicosis - p. 779 77. Chapter 71. Pesticides toxicosis - p. 783 78. Section VIII: Genetic and neoplastic diseases - p. 791 79. Chapter 72. Fish genetic malformations - p. 801 80. Chapter 73. Aflatoxicosis - p. 811 81. Chapter 74. Chemical carcinogenic diseases - p. 815 82. Chapter 75. Classification of fish neoplasia - p. 827 83. Chapter 76. Oncogenic finfish viral diseases - p. 839 84. Index - p. 845
Aquaculture Pathophysiology, Volume I. Finfish Diseases is a diverse, practical reference on finfish diseases impacting aquaculture. It is intended for the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician supporting the management of major and emerging infectious and non-infectious health risks for the key temperate, subtropical and tropical finfish species of commercial and fisheries importance. This volume should be read in partnership with volume 2 on shellfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar and typically researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians and farmers need to be competent across both finfish and shellfish health issues.
1. Chapter 2. An introduction to global aquaculture - p. 45 2. Chapter 3. General introduction to pathophysiology of finfish, crustacea, and mollusks - p. 49 3. Section I: Finfish diseases - p. 69 4. Chapter 4. Finfish laboratory methods - p. 75 5. Chapter 5. Finfish disease terminology - p. 85 6. Chapter 6. Fish immunology - p. 95 7. Section II: Viral diseases - p. 111 8. Chapter 7. Cardiomyopathy syndrome - p. 123 9. Chapter 8. Eel herpesvirus - p. 135 10. Chapter 9. Heart and skeletal muscle inflammation - p. 143 11. Chapter 10. Infectious hematopoietic necrosis - p. 157 12. Chapter 11. Infectious pancreatic necrosis - p. 165 13. Chapter 12. Infectious salmon anemia - p. 177 14. Chapter 13. Japanese eel endothelial cell-infecting virus - p. 185 15. Chapter 14. Koi herpesvirus disease - p. 189 16. Chapter 15. Lymphocystis virus disease - p. 201 17. Megalocytivirus in ornamental fish - p. 217 18. Chapter 17. Salmonid alphavirus and pancreas disease - p. 225 19. Chapter 18. Red sea bream iridoviral disease - p. 247 20. Chapter 19. Spring viremia of carp - p. 267 21. Chapter 20. Tasmanian Atlantic salmon reovirus - p. 277 22. Chapter 21. Tilapia lake virus disease - p. 285 23. Chapter 22. Viral encephalopathy and retinopathy - p. 291 24. Chapter 23. Viral hemorrhagic septicemia virus: a review - p. 299 25. Section III: Bacterial diseases - p. 311 26. Chapter 24. Aeromoniasis - p. 317 27. Chapter 25. Bacterial kidney disease - p. 329 28. Chapter 26. Edwardsiellosis - p. 345 29. Chapter 27. Epitheliocystis - p. 357 30. Chapter 28. Flavobacteriosis - p. 367 31. Chapter 29. Francisellosis in tilapia and other warmwater fish - p. 379 32. Chapter 30. Furunculosis - p. 395 33. Chapter 31. Mycobacteriosis - p. 407 34. Chapter 32. Nocardiosis - p. 417 35. Chapter 33. Pasteurellosis-photobacteriosis - p. 423 36. Piscirickettsia salmonis infection - p. 433 37. Chapter 35. Streptococcosis - p. 439 38. Chapter 36. Vibriosis - p. 447 39. Section IV: Parasitic diseases - p. 462 40. Chapter 37. Amoebic gill disease - p. 467 41. Chapter 38. Amyloodiniosis - p. 475 42. Chapter 39. Chilodonella and Brooklynella infections - p. 485 43. Infection by Ichthyophthirius multifiliis - p. 493 44. Cryptocaryon irritans infection - p. 505 45. Infection with Gyrodactylus salaris - p. 513 46. Chapter 43. Monogenean infections - p. 517 47. Chapter 44. Myxozoan infections - p. 527 48. Chapter 45. Sea lice - p. 557 49. Chapter 46. Digenetic trematode infections - p. 569 50. Chapter 47. Tetrahymenosis and scuticociliatosis - p. 591 51. Chapter 48. Trypanosomiasis - p. 601 52. Chapter 49. Whirling disease - p. 611 53. Section V: Fungal diseases - p. 617 54. Chapter 50. Epizootic ulcerative syndrome - p. 621 55. Chapter 51. Ichthyophoniasis - p. 629 56. Chapter 52. Microsporidian infections - p. 635 57. Chapter 53. Saprolegniasis - p. 645 58. Section VI: Nutritional diseases - p. 648 59. Chapter 54. Amino acid deficiency and toxicity - p. 653 60. Chapter 55. Antinutritional factors in plant-based feeds - p. 659 61. Chapter 56. Fatty acid deficiency, fatty liver, liver lipoid disease, and toxic non-essential fatty acid - p. 669 62. Chapter 57. Fungal toxins in feedstuffs - p. 673 63. Investigating ill thrift in yellowtail kingfish Seriola lalandi - p. 677 64. Chapter 59. Mineral deficiency and toxicity - p. 687 65. Chapter 60. Vitamin deficiency and toxicity - p. 693 66. Section VII: Environmental diseases - p. 702 67. Chapter 61. Ammonia toxicosis - p. 705 68. Chapter 62. Carbon dioxide toxicosis - p. 713 69. Chapter 63. Chlorine toxicosis - p. 717 70. Chapter 64. Chronic diseases of the lateral line organ in fish - p. 721 71. Chapter 65. Endocrine disruption in fish - p. 727 72. Chapter 66. Gas bubble disease - p. 741 73. Chapter 67. Harmful algal blooms - p. 745 74. Chapter 68. Hypoxia - p. 759 75. Chapter 69. Metals toxicosis - p. 763 76. Chapter 70. Nitrite–nitrate toxicosis - p. 779 77. Chapter 71. Pesticides toxicosis - p. 783 78. Section VIII: Genetic and neoplastic diseases - p. 791 79. Chapter 72. Fish genetic malformations - p. 801 80. Chapter 73. Aflatoxicosis - p. 811 81. Chapter 74. Chemical carcinogenic diseases - p. 815 82. Chapter 75. Classification of fish neoplasia - p. 827 83. Chapter 76. Oncogenic finfish viral diseases - p. 839 84. Index - p. 845
