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Nanomaterials for Enhanced Plant-Based Food Production a new release in the Nanomaterial-Plant Interactions series, presents up-to-date insights on the use of nano-enabled agricultural tools from nanofertilizers to nanosensors, including how to balance safety and environmental impact concerns to ensure optimal utilization. The book provides a range of solution options and guides the reader in identifying the most appropriate choice. With state-of-the-art, broad coverage of recent and potential applications, this book covers the most recent advances in the application of nanotechnology toward fulfilling the world's food demands for present and future generations.

  • Presents the advantages and challenges of utilizing nanomaterials for plant health improvement
  • Includes coverage of environmental impact concerns
  • Highlights the latest advances and future prospects for improving crop yield for improved food security

1. Title of Book - p. i 2. Cover image - p. i 3. Title page - p. ii 4. Table of Contents - p. iii 5. Copyright - p. iv 6. List of contributors - p. xiii 7. Chapter 1. Nano discovery and its potential benefits for plant systems on Earth - p. 1 8. Chapter 2. World food hunger in 2050 and nano solutions: probabilities and prospects based on plant based food - p. 11 9. Chapter 3. Nanotechnology to improve seed germination - p. 23 10. Chapter 4. Nanomaterials toward seed science and technology: an effective way to increase benefits - p. 41 11. Chapter 5. Soil nutrient deficiency and nanosolutions for soil health and plant productivity - p. 59 12. Chapter 6. Nanofertilizers in vermicompost: revolutionizing plant productivity in nutrient-depleted soils - p. 73 13. Chapter 7. Soil nutrient deficiency and nanosolutions for plant productivity - p. 87 14. Chapter 8. Techniques based on nanosynthesis and their impact on crop plants - p. 95 15. Chapter 9. A bibliometric analysis of nanosolutions and crop yield improvement - p. 103 16. Chapter 10. Impact of silica nanoforms on the health and yield of crops - p. 111 17. Chapter 11. Nanoparticles for plant–soil health management: effective solutions to multiple problems - p. 125 18. Chapter 12. Plant disease management through nanotechnology applications - p. 151 19. Chapter 13. Nanodrug delivery systems in plants: Current status and recent advances for sustainable agriculture and environment - p. 163 20. Chapter 14. Nanodrug delivery in plants: why, when, and how? - p. 193 21. Chapter 15. Nanopesticides for sustainable agriculture and nanotechnology for abiotic stress tolerance and management in plants - p. 213 22. Chapter 16. Nanotechnology and artificial intelligence to enable sustainable and precision agriculture - p. 227 23. Chapter 17. Nanofertilizers: application, uptake, positive and negative impact on plant growth and yield - p. 243 24. Chapter 18. Control release of nanofertilizer against stress in plants: solutions, threats and opportunities - p. 263 25. Chapter 19. Nanosensors are the solutions for future agriculture: a critical discussion - p. 273 26. Chapter 20. Impact of nanomaterial packaging for food safety and sustainable agriculture - p. 283 27. Chapter 21. Sustainable management of insect pests by using nanomaterials - p. 293 28. Chapter 22. Plant disease management through nano applications - p. 309 29. Chapter 23. Interaction of nanoparticles with biomolecule - p. 339 30. Index - p. 349

Descripcion
Descripción

Nanomaterials for Enhanced Plant-Based Food Production a new release in the Nanomaterial-Plant Interactions series, presents up-to-date insights on the use of nano-enabled agricultural tools from nanofertilizers to nanosensors, including how to balance safety and environmental impact concerns to ensure optimal utilization. The book provides a range of solution options and guides the reader in identifying the most appropriate choice. With state-of-the-art, broad coverage of recent and potential applications, this book covers the most recent advances in the application of nanotechnology toward fulfilling the world's food demands for present and future generations.

  • Presents the advantages and challenges of utilizing nanomaterials for plant health improvement
  • Includes coverage of environmental impact concerns
  • Highlights the latest advances and future prospects for improving crop yield for improved food security

1. Title of Book - p. i 2. Cover image - p. i 3. Title page - p. ii 4. Table of Contents - p. iii 5. Copyright - p. iv 6. List of contributors - p. xiii 7. Chapter 1. Nano discovery and its potential benefits for plant systems on Earth - p. 1 8. Chapter 2. World food hunger in 2050 and nano solutions: probabilities and prospects based on plant based food - p. 11 9. Chapter 3. Nanotechnology to improve seed germination - p. 23 10. Chapter 4. Nanomaterials toward seed science and technology: an effective way to increase benefits - p. 41 11. Chapter 5. Soil nutrient deficiency and nanosolutions for soil health and plant productivity - p. 59 12. Chapter 6. Nanofertilizers in vermicompost: revolutionizing plant productivity in nutrient-depleted soils - p. 73 13. Chapter 7. Soil nutrient deficiency and nanosolutions for plant productivity - p. 87 14. Chapter 8. Techniques based on nanosynthesis and their impact on crop plants - p. 95 15. Chapter 9. A bibliometric analysis of nanosolutions and crop yield improvement - p. 103 16. Chapter 10. Impact of silica nanoforms on the health and yield of crops - p. 111 17. Chapter 11. Nanoparticles for plant–soil health management: effective solutions to multiple problems - p. 125 18. Chapter 12. Plant disease management through nanotechnology applications - p. 151 19. Chapter 13. Nanodrug delivery systems in plants: Current status and recent advances for sustainable agriculture and environment - p. 163 20. Chapter 14. Nanodrug delivery in plants: why, when, and how? - p. 193 21. Chapter 15. Nanopesticides for sustainable agriculture and nanotechnology for abiotic stress tolerance and management in plants - p. 213 22. Chapter 16. Nanotechnology and artificial intelligence to enable sustainable and precision agriculture - p. 227 23. Chapter 17. Nanofertilizers: application, uptake, positive and negative impact on plant growth and yield - p. 243 24. Chapter 18. Control release of nanofertilizer against stress in plants: solutions, threats and opportunities - p. 263 25. Chapter 19. Nanosensors are the solutions for future agriculture: a critical discussion - p. 273 26. Chapter 20. Impact of nanomaterial packaging for food safety and sustainable agriculture - p. 283 27. Chapter 21. Sustainable management of insect pests by using nanomaterials - p. 293 28. Chapter 22. Plant disease management through nano applications - p. 309 29. Chapter 23. Interaction of nanoparticles with biomolecule - p. 339 30. Index - p. 349

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