Advances in Agronomy, Volume 190, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
1. 1 Introduction - p. 30 2. 2 Nitrogen losses from agroecosystems - p. 32 3. 3 Uncovered soils - p. 34 4. 4 Cover crops - p. 46 5. 5 Living mulch - p. 55 6. 6 Optimizing nitrogen use with microbial biofertilizers - p. 73 7. 7 Conclusions, data gaps, and future research - p. 79 8. References - p. 99 9. Chapter Three: Innovative applications of nanozeolite: Advancing environmental and agricultural sustainability - p. 101 10. Chapter Four: Roles of seed priming in increasing the adaptability and productive potential of agricultural crops - p. 131 11. Chapter Five: Use of artificial intelligence in soybean breeding and production - p. 199 12. Abstract - p. 200 13. 1 Introduction - p. 200 14. 2 Machine learning, deep learning, and artificial intelligence - p. 203 15. 3 Phenotyping and AI - p. 207 16. 4 Applications of AI in soybean improvement and production - p. 213 17. 5 Challenges and future directions for the use of AI in soybean breeding and production - p. 233 18. 6 Concluding remarks - p. 251 19. Acknowledgments - p. 252 20. References - p. 273 21. Chapter Six: Developing high water use efficiency agriculture in China toward food security (Ⅰ): Definition, characteristics, current challenges and advancements - p. 275 22. Index - p. 301
Advances in Agronomy, Volume 190, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
1. 1 Introduction - p. 30 2. 2 Nitrogen losses from agroecosystems - p. 32 3. 3 Uncovered soils - p. 34 4. 4 Cover crops - p. 46 5. 5 Living mulch - p. 55 6. 6 Optimizing nitrogen use with microbial biofertilizers - p. 73 7. 7 Conclusions, data gaps, and future research - p. 79 8. References - p. 99 9. Chapter Three: Innovative applications of nanozeolite: Advancing environmental and agricultural sustainability - p. 101 10. Chapter Four: Roles of seed priming in increasing the adaptability and productive potential of agricultural crops - p. 131 11. Chapter Five: Use of artificial intelligence in soybean breeding and production - p. 199 12. Abstract - p. 200 13. 1 Introduction - p. 200 14. 2 Machine learning, deep learning, and artificial intelligence - p. 203 15. 3 Phenotyping and AI - p. 207 16. 4 Applications of AI in soybean improvement and production - p. 213 17. 5 Challenges and future directions for the use of AI in soybean breeding and production - p. 233 18. 6 Concluding remarks - p. 251 19. Acknowledgments - p. 252 20. References - p. 273 21. Chapter Six: Developing high water use efficiency agriculture in China toward food security (Ⅰ): Definition, characteristics, current challenges and advancements - p. 275 22. Index - p. 301
