Aquaculture Pathophysiology, Volume II. Crustacean and Molluscan Diseases is a concise, practical reference on shellfish diseases of significant risk to aquaculture. Its value to the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician is its easy reach for critical information on the diagnosis and management of significant infectious and non-infectious diseases for the major temperate, subtropical and tropical shellfish species of commercial and fisheries importance. This volume should be read in partnership with volume one on finfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar.
This comprehensive resource is ideal for researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians, and farmers who need to be competent across both finfish and shellfish health issues.
1. Title of Book - p. i 2. Cover image - p. i 3. Title page - p. ii 4. Table of Contents - p. iii 5. Copyright - p. iii 6. Contributors - p. xvii 7. About the editors - p. xviii 8. Preface - p. xviii 9. Section I: Crustacean diseases - p. xviii 10. Chapter 1. Crustacean disease laboratory methods - p. 3 11. Chapter 2. Crustacean diseases terminology - p. 9 12. Chapter 3. Crustacean immunology - p. 13 13. Section II: Viral diseases - p. 25 14. Chapter 4. Covert mortality disease - p. 29 15. Chapter 5. Crab viral diseases - p. 33 16. Chapter 6. Crayfish viral diseases - p. 47 17. Chapter 7. Infectious hypodermal and hematopoietic necrosis virus disease - p. 55 18. Chapter 8. Infectious myonecrosis virus disease - p. 63 19. Lobster Panulirus argus virus 1 disease - p. 73 20. Chapter 10. Monodon slow growth syndrome - p. 77 21. Chapter 11. Spherical baculovirosis - p. 85 22. Chapter 12. Shrimp hemocyte iridescent virus (decapod iridescent virus 1) - p. 89 23. Chapter 13. Taura syndrome virus disease - p. 95 24. Chapter 14. Tetrahedral baculovirosis - p. 99 25. Chapter 15. White spot syndrome virus and disease - p. 103 26. Chapter 16. White spot syndrome virus in wild mud crabs - p. 117 27. Chapter 17. White tail disease - p. 127 28. Chapter 18. Yellow head viruses and disease - p. 137 29. Section III: Bacterial diseases - p. 149 30. Chapter 19. Acute hepatopancreatic necrosis disease - p. 155 31. Chapter 20. Crab larval luminescent vibriosis - p. 163 32. Chapter 21. Chitinolytic shell disease - p. 167 33. Chapter 22. Lobster gaffkemia - p. 173 34. Chapter 23. Mitten crab tremor disease - p. 177 35. Chapter 24. Necrotizing hepatopancreatitis - p. 181 36. Chapter 25. Shrimp mycobacteriosis - p. 185 37. Chapter 26. Shrimp rickettsial disease - p. 187 38. Chapter 27. Shrimp Vibriosis - p. 191 39. Section IV: Parasitic diseases - p. 200 40. Chapter 28. Bitter crab disease - p. 209 41. Chapter 29. Crab ciliate disease - p. 213 42. Chapter 30. Gray crab disease - p. 217 43. Chapter 31. Lobster bumper car disease - p. 223 44. Mud crab Octolasmis spp. infestation - p. 227 45. Chapter 33. Shrimp fouling organisms - p. 231 46. Chapter 34. White feces syndrome - p. 235 47. Chapter 35. Shrimp haplosporidiosis - p. 243 48. Section V: Fungal diseases - p. 245 49. Chapter 36. Cotton shrimp - p. 249 50. Crab Lagenidium spp. disease - p. 253 51. Chapter 38. Crayfish plague - p. 257 52. Chapter 39. Crayfish microsporidiosis - p. 263 53. Enterocytozoon hepatopenaei microsporidiosis - p. 267 54. Chapter 41. Lobster haliphthoros disease - p. 275 55. Chapter 42. Shrimp fusarium disease - p. 1 56. Chapter 43. Shrimp larval mycosis - p. 283 57. Section VI: Nutritional diseases - p. 285 58. Chapter 44. Vitamin deficiencies in shrimp - p. 289 59. Chapter 45. Soft shell and blue shell syndrome in shrimp - p. 295 60. Chapter 46. Crab larval mortality and nutrition - p. 299 61. Section VII: Environmental diseases - p. 302 62. Chapter 47. Black gill disease in shrimp - p. 305 63. Chapter 48. Endocrine disruption in crustacea - p. 309 64. Chapter 49. Pollutant toxicoses—pesticides, heavy metals, industrial organic chemicals in crustacea - p. 321 65. Chapter 50. Crustacean shell diseases - p. 329 66. Chapter 51. Lobster epizootic shell disease - p. 337 67. Section VIII: Genetic and neoplastic diseases - p. 343 68. Chapter 52. Abdominal segment deformity in shrimp - p. 347 69. Chapter 53. Inbreeding of shrimp, crab, and lobsters - p. 353 70. Chapter 54. Neoplasia in decapod crustacea - p. 357 71. Section IX: Mollusk diseases - p. 361 72. Chapter 55. Molluscan disease laboratory methods - p. 365 73. Chapter 56. Molluscan diseases terminology - p. 379 74. Chapter 57. Molluscan immunology - p. 383 75. Chapter 58. Molluscan diseases—pearl oyster diseases - p. 393 76. Chapter 59. General pathology and diseases of abalone - p. 405 77. Section X: Viral diseases - p. 443 78. Chapter 60. Abalone herpesvirus - p. 451 79. Chapter 61. Diseases of viral origin in clams, mussels, and scallops - p. 461 80. Chapter 62. Hemocytic infection virus disease (oysters) - p. 469 81. Chapter 63. Ostreid herpesvirus disease - p. 473 82. Chapter 64. Oyster velar virus disease - p. 489 83. Chapter 65. Viral gametocytic hypertrophy (oysters) - p. 493 84. Section XI: Bacterial diseases - p. 497 85. Chapter 66. Vibriosis in larval scallops - p. 501 86. Chapter 67. Nocardiosis in oysters - p. 505 87. Chapter 68. Scallop infections by chlamydia-like and rickettsia-like organisms - p. 509 88. Chapter 69. Vibriosis in green mussels - p. 515 89. Section XII: Parasitic diseases - p. 525 90. Chapter 70. Bonamiasis - p. 533 91. Chapter 71. Molluscan haplosporidiosis - p. 547 92. Chapter 72. Kidney coccidiosis (scallop, abalone, mussels, oysters, and clams) - p. 551 93. Chapter 73. Marteiliosis - p. 555 94. Mikrocytos mackini infection - p. 565 95. Nematopsis sp. infections - p. 569 96. Chapter 76. Perkinsosis - p. 577 97. Chapter 77. Shell-boring polychaetes (mudworms) and sponges affecting oysters, scallops, and abalone - p. 583 98. Section XIII: Fungal and nutritional diseases - p. 591 99. Ostracoblabe implexa disease of oysters - p. 595 100. Sirolpidium zoophthorum larval mycosis - p. 599 101. Microsporidiosis (Steinhausia spp.) - p. 603 102. Chapter 81. Hatchery nutritional conditions of mollusks - p. 607 103. Section XIV: Environmental diseases - p. 610 104. Chapter 82. Pollutant toxicoses of mollusks - p. 613 105. Chapter 83. Endocrine disruption in mollusks - p. 631 106. Chapter 84. Ocean acidification - p. 639 107. Section XV: Genetic and neoplastic diseases - p. 643 108. Chapter 85. Inbreeding, genetic selection, and manipulation in oysters - p. 647 109. Chapter 86. Hemocytic neoplasia in mollusks - p. 653 110. Index - p. 659
Aquaculture Pathophysiology, Volume II. Crustacean and Molluscan Diseases is a concise, practical reference on shellfish diseases of significant risk to aquaculture. Its value to the veterinarian, fish health biologist or extensionist, fish pathologist and fish health diagnostician is its easy reach for critical information on the diagnosis and management of significant infectious and non-infectious diseases for the major temperate, subtropical and tropical shellfish species of commercial and fisheries importance. This volume should be read in partnership with volume one on finfish diseases as the principles and approach to the diagnosis and management of aquacultured animal species are similar.
This comprehensive resource is ideal for researchers, teachers, students, diagnostic laboratory scientists, aquaculture technicians, and farmers who need to be competent across both finfish and shellfish health issues.
1. Title of Book - p. i 2. Cover image - p. i 3. Title page - p. ii 4. Table of Contents - p. iii 5. Copyright - p. iii 6. Contributors - p. xvii 7. About the editors - p. xviii 8. Preface - p. xviii 9. Section I: Crustacean diseases - p. xviii 10. Chapter 1. Crustacean disease laboratory methods - p. 3 11. Chapter 2. Crustacean diseases terminology - p. 9 12. Chapter 3. Crustacean immunology - p. 13 13. Section II: Viral diseases - p. 25 14. Chapter 4. Covert mortality disease - p. 29 15. Chapter 5. Crab viral diseases - p. 33 16. Chapter 6. Crayfish viral diseases - p. 47 17. Chapter 7. Infectious hypodermal and hematopoietic necrosis virus disease - p. 55 18. Chapter 8. Infectious myonecrosis virus disease - p. 63 19. Lobster Panulirus argus virus 1 disease - p. 73 20. Chapter 10. Monodon slow growth syndrome - p. 77 21. Chapter 11. Spherical baculovirosis - p. 85 22. Chapter 12. Shrimp hemocyte iridescent virus (decapod iridescent virus 1) - p. 89 23. Chapter 13. Taura syndrome virus disease - p. 95 24. Chapter 14. Tetrahedral baculovirosis - p. 99 25. Chapter 15. White spot syndrome virus and disease - p. 103 26. Chapter 16. White spot syndrome virus in wild mud crabs - p. 117 27. Chapter 17. White tail disease - p. 127 28. Chapter 18. Yellow head viruses and disease - p. 137 29. Section III: Bacterial diseases - p. 149 30. Chapter 19. Acute hepatopancreatic necrosis disease - p. 155 31. Chapter 20. Crab larval luminescent vibriosis - p. 163 32. Chapter 21. Chitinolytic shell disease - p. 167 33. Chapter 22. Lobster gaffkemia - p. 173 34. Chapter 23. Mitten crab tremor disease - p. 177 35. Chapter 24. Necrotizing hepatopancreatitis - p. 181 36. Chapter 25. Shrimp mycobacteriosis - p. 185 37. Chapter 26. Shrimp rickettsial disease - p. 187 38. Chapter 27. Shrimp Vibriosis - p. 191 39. Section IV: Parasitic diseases - p. 200 40. Chapter 28. Bitter crab disease - p. 209 41. Chapter 29. Crab ciliate disease - p. 213 42. Chapter 30. Gray crab disease - p. 217 43. Chapter 31. Lobster bumper car disease - p. 223 44. Mud crab Octolasmis spp. infestation - p. 227 45. Chapter 33. Shrimp fouling organisms - p. 231 46. Chapter 34. White feces syndrome - p. 235 47. Chapter 35. Shrimp haplosporidiosis - p. 243 48. Section V: Fungal diseases - p. 245 49. Chapter 36. Cotton shrimp - p. 249 50. Crab Lagenidium spp. disease - p. 253 51. Chapter 38. Crayfish plague - p. 257 52. Chapter 39. Crayfish microsporidiosis - p. 263 53. Enterocytozoon hepatopenaei microsporidiosis - p. 267 54. Chapter 41. Lobster haliphthoros disease - p. 275 55. Chapter 42. Shrimp fusarium disease - p. 1 56. Chapter 43. Shrimp larval mycosis - p. 283 57. Section VI: Nutritional diseases - p. 285 58. Chapter 44. Vitamin deficiencies in shrimp - p. 289 59. Chapter 45. Soft shell and blue shell syndrome in shrimp - p. 295 60. Chapter 46. Crab larval mortality and nutrition - p. 299 61. Section VII: Environmental diseases - p. 302 62. Chapter 47. Black gill disease in shrimp - p. 305 63. Chapter 48. Endocrine disruption in crustacea - p. 309 64. Chapter 49. Pollutant toxicoses—pesticides, heavy metals, industrial organic chemicals in crustacea - p. 321 65. Chapter 50. Crustacean shell diseases - p. 329 66. Chapter 51. Lobster epizootic shell disease - p. 337 67. Section VIII: Genetic and neoplastic diseases - p. 343 68. Chapter 52. Abdominal segment deformity in shrimp - p. 347 69. Chapter 53. Inbreeding of shrimp, crab, and lobsters - p. 353 70. Chapter 54. Neoplasia in decapod crustacea - p. 357 71. Section IX: Mollusk diseases - p. 361 72. Chapter 55. Molluscan disease laboratory methods - p. 365 73. Chapter 56. Molluscan diseases terminology - p. 379 74. Chapter 57. Molluscan immunology - p. 383 75. Chapter 58. Molluscan diseases—pearl oyster diseases - p. 393 76. Chapter 59. General pathology and diseases of abalone - p. 405 77. Section X: Viral diseases - p. 443 78. Chapter 60. Abalone herpesvirus - p. 451 79. Chapter 61. Diseases of viral origin in clams, mussels, and scallops - p. 461 80. Chapter 62. Hemocytic infection virus disease (oysters) - p. 469 81. Chapter 63. Ostreid herpesvirus disease - p. 473 82. Chapter 64. Oyster velar virus disease - p. 489 83. Chapter 65. Viral gametocytic hypertrophy (oysters) - p. 493 84. Section XI: Bacterial diseases - p. 497 85. Chapter 66. Vibriosis in larval scallops - p. 501 86. Chapter 67. Nocardiosis in oysters - p. 505 87. Chapter 68. Scallop infections by chlamydia-like and rickettsia-like organisms - p. 509 88. Chapter 69. Vibriosis in green mussels - p. 515 89. Section XII: Parasitic diseases - p. 525 90. Chapter 70. Bonamiasis - p. 533 91. Chapter 71. Molluscan haplosporidiosis - p. 547 92. Chapter 72. Kidney coccidiosis (scallop, abalone, mussels, oysters, and clams) - p. 551 93. Chapter 73. Marteiliosis - p. 555 94. Mikrocytos mackini infection - p. 565 95. Nematopsis sp. infections - p. 569 96. Chapter 76. Perkinsosis - p. 577 97. Chapter 77. Shell-boring polychaetes (mudworms) and sponges affecting oysters, scallops, and abalone - p. 583 98. Section XIII: Fungal and nutritional diseases - p. 591 99. Ostracoblabe implexa disease of oysters - p. 595 100. Sirolpidium zoophthorum larval mycosis - p. 599 101. Microsporidiosis (Steinhausia spp.) - p. 603 102. Chapter 81. Hatchery nutritional conditions of mollusks - p. 607 103. Section XIV: Environmental diseases - p. 610 104. Chapter 82. Pollutant toxicoses of mollusks - p. 613 105. Chapter 83. Endocrine disruption in mollusks - p. 631 106. Chapter 84. Ocean acidification - p. 639 107. Section XV: Genetic and neoplastic diseases - p. 643 108. Chapter 85. Inbreeding, genetic selection, and manipulation in oysters - p. 647 109. Chapter 86. Hemocytic neoplasia in mollusks - p. 653 110. Index - p. 659
